Backyard Pro charcoal is made from 100% natural hardwood, producing only the best smoky flavors for your foods. In its natural lump shape, this pure charcoal is made from oak, ebony, and mesquite hardwoods to give your foods an unmistakable, classic wood-smoked taste without the presence of chemicals or additives.
We smoke quite a bit of Pork and this was the best lump charcoal I have ever used long lasting and large pieces Cost effective even with shipping.
We smoke our own meats for the restaurant, and this is a great charcoal option. It doesn't have additives that can give food an off taste.
Compared to using charcoal briquettes, lump charcoal burns cleaner with little ash, longer, and hotter, quickly searing meats to lock in their natural, flavorful juices with a smoky taste. In fact, one lb. of natural lump charcoal produces the equivalent heat of two lb. of briquettes.
With its subtle woodsy taste, you'll be able to impart new flavors on classic menu items and keep your guests coming back for more. This 100% pure hardwood charcoal is ideal for pit cooking, and the 20 lb. bag is great for commercial applications. Ready to cook in minutes, the charcoal lights very easily and gets hot very quickly, allowing your signature meats to capture a wonderful wood flavor during cooking.
Gone are the days of flimsy, imprecise, and difficult-to-clean equipment. Backyard Pro delivers the control and convenience you need for quality results outside the kitchen.